As summer finally came to Adelaide, I was setting myself for a predawn flight to Sydney before flying to Los Angeles and then onto Charlotte and finally Burlington, Vermont, my destination for the Schlessinger Grossman Family Business Competition, where I was coaching a team of MBA students from Adelaide University.
This trip was going to confound my basic mantra of Slow Travel. I was flying out early on a Sunday and returning 9 days later with a collective 3 plus days of travel.
Step one was preparing to travel to the other side of the world where the weather is completely different. It’s a challenge to get your head in the mind set of a freezing cold winter when it’s quite the opposite where you are.
How to pack, what to pack? Nothing too hot for my travel as planes are notoriously warm, but with the knowledge that when I arrive in Burlington, it will likely be freezing. Marino wool socks, my Scarpa Boots, jeans and trusty Ralph Lauren jacket. In my carry-on were my Adel Uni polar fleece, my gloves and beanie. My beanie was fleece-lined.
I booked Premium Economy for the Sydney – LA and return leg and was lucky to get an upgrade to Business for the Adel – Syd leg. It meant an extra carry-on allowance but I always take the minimum on to the plane. I have luggage in the hold so an extra piece of carry on is just a hassle. I say this because I am paranoid about having my carry-on near. Using my backpack means that I can either store it directly overhead or under the seat in front. I know I could get more in a roll-on bag, but as I was to see more than once on my flights, roll-ons were required to be stowed and not accessible during the flight. That would have done my head in!