Tag Archives: Wine

Diary of a Slow Traveller – The Food, Siracusa, Sicily

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Sitting at our favourite local coffee shop on a lovely Adelaide Autumn day, my favourite person and I quickly returned to our usual conversation – Sicily and when we can get back there.

There are so many things to talk about when it comes to Sicily but it’s the food that becomes the centre piece of pretty much all of our coffee conversations. Is it the freshness, the fish caught that morning, the local vegetables (seasonal produce only) or  the sweet temptations?

Oranges and Grapes a t the market

Oranges and Grapes a t the market

I guess it depends on what takes your fancy and across our nearly 2 months in Siracusa it all took its turn in delighting us. Staying so close to the Ortigia food market all food thoughts started at this truly special local market, just over the bridge on the island of Ortigia and next to the ancient Temple of Apollo. The choices grapes, pears, carrots, brocolli romanescue, bread, meats, fish and cheeses.

Fresh fish - Ortigia Market

Fresh fish – Ortigia Market

Even on days when we didn’t plan to cook in our apartment,  we still seemed to find things to buy at this delightful local market. Continue reading

Out and about in Rome – Frascati

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Villa Aldobrandini, Frascati

Continuing with a desire to expand our horizons away from the heart of The Eternal City we decided to “Do as the Romans Do” and go to Frascati for the day, or more particularly for lunch.

Frascati is a small town located about 30 minutes by train from Rome. It is a favourite amongst the inhabitants of Rome to get away from the heat in summer or for an evening meal. Judging by the number of teenagers that shared our train ride it’s also a favourite place to get away from your parents on a Saturday afternoon.

After a late breakfast we caught the metro to Rome Termani and decided to walk around the up and coming Monti district which is located near the station.

Making us acutely aware of how much the world had changed in recent months each metro station had members of the army inside with hands on their machine guns. I’m pretty sure that they are not there to stop fare evaders!

imageMonti was once a poor area but is now quite trendy. Just the place for people like us. There are new modern bars and coffee shops and for the first time in months we saw food that was not just Italian . I saw a coupe fo Indian Restaurants and had instant cravings! Monti is also home to sone very trendy boutiques that immediately caught my favourite person’s eye as well as my daughter’s back in Australia with the benefit of WhatsApp.

There was lots of browsing in the boutiques but no purchasing. Continue reading

Day One – Sicily

So after an early start and a last trip down the stairs in our Airbnb apartment in Florence, it was time to head to Syracusa, Sicily. Our taxi arrived a minute or so after we got our luggage downstairs and it was a short trip to a very foggy Florence airport. Our plane left on time.

One last time!

One last time!

After about 40 minutes we were in Rome and then onto Catania. We had been concerned that the recent eruption of Mt Etna might have caused problems in getting to Catania but the eruption had settled down making it a spectacular fly past. Shortly after we were on the ground at Catania airport and greeted by our next Airbnb host, who also provided the transfer to our apartment in Syracuse where will be our based for the next 7 weeks!

The views from the bedrooms and kitchen were amazing as was the weather a very balmy 19C – what a difference from the low teens and below temperatures we had experienced in the previous two weeks. Even better news, it looks like the weather will be like this for another week or so at least.

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Our Airbnb hosts then took us to Ortigia and the street market which was wrapping up for the day. Evenso we were still able to stock up on some fruit and vegetables. Continue reading

Verona – A student for a day

I arranged to have a day with a contact that I’d established at the University of Verona. It was an opportunity for me to discuss my research interests and increase my academic contacts.

Verona is just over an hour by train from Venice. I was met at the station by hosts from the University of Verona, so parted company with my favourite person so she could visit Cos (I think her mission is to visit every Cos store in Italy on this trip!) and site seeing while I went to the University.

My very generous hosts arranged a short discussion with a couple of other research fellows before we departed for a visit to a local business actively involved in the wine making process. In this region grapes are dried before processing.

Drying racks

Drying racks

From there it was an opportunity to discuss the life of a researcher in Italy and then onto a family wine company where I was able to learn about a local family business. It was interesting to hear the story given this is my particular areas of research.

It was a very worthwhile day made the better for the opportunity to meet both senior staff and fellow students. I’m quite envious of the study program that they are undertaking but on reflection perhaps not suited to a fifty something as he contemplates “what’s next”.

This is what I missed in Verona, but I’m not complaining as I had a very interesting day.

Garibaldi

Garibaldi

Roman Arena - Verona

Roman Arena – Verona

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Shut Up and Write

My university along with many others has adopted the concept of “Shut up and Write” where there are designated times that students commit to just writing. It’s a great way to simply get on with it. 

This is something I’ve needed to do in recent weeks. It’s all been a little disjointed lately with too many other things getting in the way of my thesis. In particular my time has been spent dealing with one last work assignment that has involved a considerable amount of time and travel, starting to plan our trip, and marking. However, over the last week I’ve made real progress on my thesis.  Even while traveling it’s been possible to get stuff done. That along with time at Uni, discussions with my supervisor and time at my desk , my thesis is really progressing.

I’ve largely completed my interviews of participants and had most of the interviews transcribed. I have a couple more interviews over the next week or so and then that task will be completed. It’s been a really interesting process made so much better by the locations, topic and the occasional opportunity to sample the product. This was a good topic to pick!

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I’ve revisited my Literature Review. I wrote it last year as part of my course work and as a result it has needed to be refined to take account of my topic. I revisited my definitions again yesterday after a mild panic about whether they were still appropriate having regard to my data. The good news is that they seem OK and it should not need a major rewrite to integrate the subject matter of family wine businesses into it.

I’ve also delved into the history of wine. Its roots in The Middle East, the importance of religion and trade to its progress, and in an Australian context its rocky beginnings as early as “The First Fleet”. The decision to focus on family wine businesses has been fascinating.  Such a rich history in far away places as well as in my backyard, with the region I am focussing upon a region located literally 20 minutes from my home. South Australia has a rich wine heritage, however my focus is on a newer region which will hopefully make my research contemporary and relevant. 

With the majority of the interviews completed its been possible to start the data analysis process. This has involved checking and and rereading transcripts, identifying “rich description” and an early focus on potential themes. It’s both daunting and exciting. My research is really starting to take shape.

As well as being enthusiastic about the topic some early and serious discussion about starting my PhD has provided focus and purpose. My Honours Research is like an apprenticeship or a very long job interview. The good news is that my enthusiasm doesn’t seem to be waning. It’s all reinforced the need for me to do well in my Honours so the best opportunities are fully available to me next year.